How to Store Soft Baked Cookies

Best storage method

• Put cookies in an airtight container or Ziploc bag. Press out extra air before sealing.

Keep them soft

• Add a slice of plain bread or a marshmallow to the container. Swap the bread every 2 days.

Where to store

• Room temperature, away from sunlight and heat.

How long they last

• Room temp: 3 to 5 days for best softness, up to 1 week before staling
• Freezer: 1 to 2 months

To freeze cookies

1. Wrap each cookie in plastic wrap
2. Place in a freezer bag or airtight container
3. To thaw, leave at room temp for 40 minutes to 1 Hour, or microwave for 10 seconds

Quick tip

Always check the package date for store bought cookies. It's the most accurate guide for freshness.

Reheating Soft Baked Cookies

Oven

1. Preheat to 300°F (150°C)
2. Place cookies on a baking sheet
3. Heat for 3 to 5 minutes until warm and soft
4. Let cool for 1 minute before eating

Microwave

1. Place cookie on a microwave safe plate
2. Heat for 10 to 15 seconds
3. Add 5 more seconds if not warm enough
4. Avoid overheating, it makes cookies hard once cooled

Best Serving Combo

• Warm cookie with a glass of cold milk
• Pair with vanilla ice cream for a cookie sandwich
• Add a hot coffee or tea for a cozy snack
• Drizzle warm cookie with melted chocolate or caramel
• Eat however you want, we won't judge you.

Quick tip

Microwave is faster, oven gives a more even, bakery fresh texture.